We attended the annual Fine Food Queensland Expo last week which celebrates Australian produce and what the food manufacturing sector in Australia has to offer.

We were super excited to see and try some of the new products on the market – edible flowers, chocolate covered crunchy edamame, buffalo ricotta, duck chorizo, beach bananas just a few.

We discussed the latest trends shaping the food- processing industry, graduate recruitment opportunities; operational challenges and problems smaller companies face in securing industry-specific top talent and how PATH4 Food can assist.